Job Description
Position Summary
- Prepare special meals or substitute items, and regulate temperature of ovens, broilers, grills, and roasters.
- Pull food from freezer storage to thaw in the refrigerator and ensure proper portion, arrangement, and food garnish.
- Maintain food logs and monitor the quality and quantity of food prepared.
- Communicate assistance needed during busy periods and inform the Chef of excess food items for daily specials.
- Inform Food & Beverage service staff of menu specials and out-of-stock menu items.
- Prepare and cook food according to recipes, quality standards, presentation standards, and the food preparation checklist.
- Assist management in hiring, training, scheduling, evaluating, counseling, and motivating employees; serve as a role model.
- Follow all company safety and security policies and report maintenance needs, accidents, injuries, or unsafe work conditions.
- Maintain professional appearance, confidentiality, and company assets.
- Develop positive working relationships and ensure adherence to quality expectations.
Preferred Qualifications
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience.
- Supervisory Experience: No supervisory experience.
- License or Certification: None
Physical Requirements
- Stand, sit, or walk for an extended period of time.
- Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
- Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
About Marriott International
Marriott International is dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. The company actively fosters an environment where unique backgrounds of associates are valued and celebrated. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the globe.
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