Marriott

Captain - Brasserie La Farine

Marriott
Job Type
Full-time
Salary
4,000-6,000 AED (Estimated)
Posted
7/10/2026
Career Level
Mid-Level
Qualification
High School Diploma or equivalent; prior restaurant/food service experience preferred
1-2 years of experience in food and beverage service, preferably in a luxury hotel or fine dining environment20 views

Job Description

Start Your Journey With Us

JW Marriott Marquis Hotel Dubai welcomes you to the heart of the city's lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road, our bustling and dynamic 5-star hotel is one of the tallest in the world, consisting of two towers with 1608 rooms and boasts awe-inspiring views of the water and Dubai cityscape.

About the Property

  • Enjoy a swim in the outdoor pool or a workout in the fitness center before easing tired muscles with a massage at Saray Spa
  • Sample the flavors of the world at our 10 restaurants and lounges, offering Japanese, Italian, Indian and Thai cuisine
  • 80,000 square feet of adaptable event space, including a striking ballroom and outdoor venues
  • Minutes away from Dubai Mall, Burj Khalifa, and Dubai Opera

Why Join JW Marriott

  • Amazing career opportunities worldwide with our extensive portfolio of hotels
  • Learning opportunities with some of the best professionals the region has to offer
  • Internal promotion and career progression
  • Competitive salary with excellent benefits including accommodation, meals on duty, and transportation
  • World-class training and development, including leadership development
  • Recognition programs
  • Discounted accommodation in over 8,000 hotels globally
  • Discounted food & drink in all Marriott restaurants and bars
  • Discounts for friends and family
  • Unlimited international and local career opportunities
  • Medical and Life insurance

Role Expectations

  • Communicate service needs to chefs and stewards throughout functions
  • Total charges for group functions and present checks to group contacts for payment
  • Ensure banquet rooms, restaurants, and coffee breaks are ready for service
  • Ensure proper centerpieces are displayed on every table
  • Inspect cleanliness and presentation of all china, glass, and silver prior to use
  • Check in with guests to ensure satisfaction
  • Set tables according to type of event and service standards
  • Communicate meal requirements, allergies, dietary needs, and special requests to the kitchen
  • Maintain cleanliness of work areas throughout the day

Safety & Standards

  • Follow all company safety and security policies and procedures
  • Report accidents, injuries, and unsafe work conditions to manager
  • Complete safety training and certifications
  • Ensure uniform and personal appearance are clean and professional
  • Maintain confidentiality of proprietary information and protect company assets

Equal Opportunity Employer

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.

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